Pizza Gratta brings true sourdough pizza to Silver Star village, making this family-run artisanal spot one of only a handful of pizzerias in Canada using naturally fermented dough. Everything is made by hand and from scratch, from the crusts and sauces to the dips, desserts and sourdough loaves, using non-GMO ingredients that are locally sourced and organic whenever possible. Their large pies measure a generous 16 inches, and pizza by the slice makes it easy to grab a quick bite between runs. Since every pizza is handmade in a small oven, pre-ordering is recommended.